We have a tv show that goes behind the scenes how food products are being made, no surprise mustard too, the old recipes they claim from 1700-1800 aren't the same, and how much junk you really get in a jar. Making mustard from just pure mustard seeds isn't profitable enough.
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https://www.jigidi.com/jigsaw-puzzle/nr4uqy3z/
a little puzzle for you guys =)
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